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Fresh Organic Community Supported Agriculture (CSA) | Spring 2026

Know Good & Well's CSA: Fresh, Local, and Sustainable

 

 What is Community Supported Agriculture (CSA)?

 

Community Supported Agriculture (CSA) is a model that connects farmers directly with consumers. In this model, individuals or families purchase a subscription or "share" of the farm's harvest in advance, providing the farmer with upfront capital and guaranteeing consumers fresh, seasonal produce throughout the growing season.

 

 

 

Benefits to Know Good & Well CSA Subscribers

 

Fresh, Seasonal Produce

Subscribers receive a weekly or bi-weekly box of fresh, organic produce, harvested at its peak ripeness, ensuring the best flavor and nutritional value.

   

Health and Nutrition

Organic produce is grown without synthetic pesticides or fertilizers, leading to higher nutrient levels and the absence of harmful chemicals.

 

Variety and Quality

 Our CSA shares will include a variety of fruits, vegetables, and herbs, some of which may be unique or hard to find in typical grocery stores. This encourages a more diverse diet and the exploration of new recipes.

 

Cost Savings

By purchasing directly from the Know Good & Well farm, subscribers will get better value compared to buying organic produce from retail outlets. 

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Benefits to the Overall Community

 

Local Economy Support

By subscribing to the Know Good & Well CSA, you are investing in our local economy. The money spent stays within the community, supporting local jobs and contributing to regional economic health.

 

Education and Awareness

Know Good & Well CSAs include awareness and education about sustainable agriculture and the importance of local food systems.

 

 

 

Environmental Benefits of Hyperlocal Organic Produce

 

Reduced Carbon Footprint

Local produce travels shorter distances from farm to table, significantly reducing transportation-related carbon emissions. 

 

Sustainable Farming Practices

Organic farming practices used by Know Good & Well improve soil health, conserve water, and enhance biodiversity. These practices are crucial for long-term environmental sustainability.

 

Less Packaging Waste

CSAs produce typically uses minimal packaging compared to supermarket produce, which often comes in plastic. This reduction in packaging waste helps decrease the environmental impact.

Weekly Baskets
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